Dinner menu
Phi Phi Summer menu
Select 1 starter, 1 main course and 1 dessert
Starter
Mussels
Mussels in green curry with sugar snap peas, Thai basil, and chili.
(Also available as vegetarian or gluten-free)
Spring Rolls
Homemade spring rolls with pork, vegetables, glass noodles, and sweet & sour sauce, 2 pcs.
(Also available as vegetarian or gluten-free)
Main Course
Crying Tiger Beef Salad
Classic Thai salad with grilled beef tenderloin. Served with salad, cucumber, jasmine rice, and a spicy soy-tamarind sauce (+50 DKK).
Chicken Cashew
Crispy fried chicken tossed in a spicy sweet & sour/soy sauce with cashew nuts, bell pepper, pineapple, onions, spring onions, and sesame. Served with jasmine rice.
Dessert
Key Lime Pie
Key lime pie on a crispy coconut crust, topped with berries.
Affogato Coffee Dessert
Coffee dessert with vanilla ice cream and hazelnuts.
3-Course Menu DKK 329/379 | Wine Pairing DKK 199
Start Your Evening with Choice of Snacks and a Glass of Bubbles – DKK 100
Cashew Nuts
With chili and kaffir lime
Seaweed Chips
With chili sesame
Prawn Chips
With chili sesame